植物性饮食与2型糖尿病的研究进展

摘要/Abstract

中图分类号:

R587.1

孙洪平, 陈国芳, 刘超. 植物性饮食与2型糖尿病的研究进展[J]. 内科理论与实践, 2022, 17(04): 349-352.

图/表1

饮食类型	定义
纯素食	排除所有动物产品
全植物性食物	不包括深加工的食品,专注于最天然的食品
生素食	不包括所有动物产品,伴有不能生吃的食品或未加工的食品
乳蛋素食	不包括所有形式的肉类,但允许其他动物产品如乳制品、鸡蛋、蜂蜜等
乳类素食	不包括所有形式的肉类和蛋,但允许乳制品、蜂蜜等
蛋类素食	不包括所有形式的肉类和乳制品,但允许鸡蛋、蜂蜜等
鱼类素食	不包括肉类,但允许鱼类、乳制品、鸡蛋和蜂蜜等
半素食/弹性素食	在素食和肉食为主的饮食之间切换;主要由素食饮食组成,伴有最少量的肉类摄入

参考文献39

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植物性饮食与2型糖尿病的研究进展

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